BREAKFAST
9am - 11:45am (12:30pm on weekends)
eggs royale 15 / benedict 14 / florentine 13 (thursday-sunday)
goldstein’s smoked salmon & cream cheese beigel  9
greens on toast, poached egg  13
homemade beans on toast  10
granola, greek yoghurt & cherry compote 8
mushrooms on toast  9
pancakes, golden syrup & salted butter  8
scrambled eggs on toast  9
bacon or sausage bap  8
fried egg 2.2 | salmon 5.5 | bacon 3.5 | sausage 4| mushrooms 3.5| cheese 2.5    
and a range of cakes & pastries on the counter…

SAMPLE A LA CARTE MENU
(please note we change our menu daily according to seasonal availability)

weekdays 12:15pm-4pm, 6pm-10pm
saturday 12:30pm-4pm, 6pm-10pm
sunday 1pm-5pm

for the table
olives  4.5
smoked almonds 4.5
maldon rock oysters, mignonette 4 for one/21 for six
cheese plate, red onion chutney & crackers  14
devon blue, west country brie & smoked cheddar
charcuterie, bread & pickles  19.5
islington saucisson & weybridge bresaola

smaller plates
king prawns & bisque, bread  13
carrot & coriander soup, bread  9.5
scallops, sun dried tomato & cashew pesto 16
brown crab bechamel on brioche, dressed white crab 16
whitebait, tartare sauce 8
ham hock scotch egg, dijon mayonnaise  10.5
sardines & warm lentil salad  14
pork terrine, red onion chutney & toast  9.5
beef brisket croquettes, mustard mayonnaise  9
london black rarebit, worcester sauce  8.5
beetroot & mint hummus, melba toast  9

larger plates
hake, jerusalem artichoke, cabbage & salsa verde  29.5
10 oz rib-eye steak, peppercorn, chips & salad  34
celeriac schnitzel, salsa verde & potato salad 21

chips | hispi cabbage | house salad| cauliflower cheese

 dessert
miso sticky toffee pudding, ice cream  10
lemon & rhubarb meringue pie 9.5
bread & butter pudding, custard  10
white chocolate & pistachio fondant, vanilla ice cream  12
poached pear & almond pavlova  12
apple crumble, custard  10
choice of one cheese, red onion chutney & crackers 7.5
affogato 6
small batch lactose-free ice creams   1 scoop 3.5 / 2 scoops 6 / 3 scoops 9

private parties