BREAKFAST
9am - 11:45am (12:30pm on weekends)
eggs royale 15 / benedict 14 / florentine 13 (thursday-sunday)
goldstein’s smoked salmon & cream cheese sandwich   9
belgian hot chocolate & chocolate brioche 9.5
mushrooms on toast   10
french toast, berries & yoghurt 12
scrambled eggs on toast 10
bacon or sausage bap 8
add cheddar cheese 2.5
fried egg 2.2 | salmon 5.5 | bacon 3.5 | sausage 4| mushrooms 3 .5
and a range of cakes & pastries on the counter…

SAMPLE A LA CARTE MENU

weekdays 12:15pm-10pm
saturday 12:30pm-10pm
sunday 12:30pm-5pm

olives  4.5
spence bakery bread & butter  3pp
maldon rock oysters, mignonette  4.5 for one/24 for six
bath soft, stilton & cheddar, quince jelly & crackers  13
rosemary salami & smoked venison, bread & cornichons  12 

king prawns, chilli bisque  15.5
whitebait & tartare sauce 9.5
asparagus, lemon ricotta & pangrattato  11.5
oyster fritters, oyster mayo, kombu & mignonette  16
london black rarebit, pickled beetroot  8.5
radicchio, blood orange, mint & hazelnut  13
whipped butterbeans, salsa verde, flatbread  9
butternut squash soup, bread  9
purple sprouting broccoli & stilton quiche, salad  11.5

moules marinière & chips  19.5
venison sausages & butterbean cassoulet 18.5
rib-eye steak & chips, house sauce  32
hake fish finger & tartare sauce bap  15
ricotta gnudi, tomato & basil  18
dover sole & chive butter  26.5 

chips / hispi cabbage, marmite / fennel & chicory / purple potatoes  5.5

treacle tart, vanilla ice cream  10
sticky toffee pudding, vanilla ice cream  10.5
affogato 6
small batch ice creams & sorbets   1 scoop 3.5 / 2 scoops 6 / 3 scoops 9
choice of one cheese, pear & crackers   8.5

PLEASE NOTE THAT WE DO NOT CURRENTLY SERVE A SUNDAY ROAST

private parties