BREAKFAST
9am - 11:45am (12:30pm on weekends)
eggs royale 15 / benedict 14 / florentine 13 (thursday-sunday)
goldstein’s smoked salmon & cream cheese beigel  9
greens on toast, poached egg  13
homemade beans on toast  10
granola, greek yoghurt & cherry compote 8
mushrooms on toast  9
pancakes, golden syrup & salted butter  8
scrambled eggs on toast  9
bacon or sausage bap  8
fried egg 2.2 | salmon 5.5 | bacon 3.5 | sausage 4| mushrooms 3.5| cheese 2.5    
and a range of cakes & pastries on the counter…

SAMPLE A LA CARTE MENU

weekdays 12:15pm-10pm
saturday 12:30pm-10pm
sunday 12:30pm-5pm

olives  4.5
smoked almonds  4.5
maldon rock oysters, mignonette  4 for one/21 for six
cheese plate, quince jelly & crackers  14
devon blue, bath soft brie & quicke’s cheddar
charcuterie, bread & pickles  16
islington saucisson & devon coppa

confit duck scotch egg, plum chutney  12.5
caremalised figs & goat’s cheese  8
pork belly bap, celeriac remoulade, cider apple sauce  12
welsh rarebit, parsley salad  8.5
grilled leeks, watercress, cabbage   8
hake fish finger & tartare sauce bap  15
whipped butterbeans, salsa verde, flatbread  9
roast tomato soup, bread  8.5

bouillabaisse, rouille, croutons  10/18.5
cep & leek risotto  15
moules marinières 11/19
grilled mackerel, sauteed potato, confit tomato & caper  19.5
spiced lamb, white bean, spinach & root veg casserole  24.5

chips | rainbow chard | dauphinoise | frisée 5.5

bread & butter pudding, custard  10
chocolate cheesecake, candied orange  9
apple crumble, cinnamon ceylon ice cream 8.5
sticky toffee pudding, vanilla ice cream  10
choice of one cheese, quince jelly & crackers  7.5
affogato 6
small batch lactose-free ice creams   1 scoop 3.5 / 2 scoops 6 / 3 scoops 9

PLEASE NOTE THAT WE DO NOT CURRENTLY SERVE A SUNDAY ROAST

private parties