BREAKFAST
9am - 11:45am (12:30pm on weekends)
eggs royale 15 / benedict 14 / florentine 13 (thursday-sunday)
goldstein’s smoked salmon & cream cheese beigel  9
greens on toast, poached egg  13
homemade beans on toast  10
granola, greek yoghurt & cherry compote 8
mushrooms on toast  9
pancakes, golden syrup & salted butter  8
scrambled eggs on toast  9
bacon or sausage bap  8
fried egg 2.2 | salmon 5.5 | bacon 3.5 | sausage 4| mushrooms 3.5| cheese 2.5    
and a range of cakes & pastries on the counter…

SAMPLE A LA CARTE MENU
(please note we change our menu daily according to seasonal availability)

weekdays 12:15pm-4pm, 6pm-10pm
saturday 12:30pm-4pm, 6pm-10pm
sunday 1pm-5pm

for the table
olives  4.5
smoked almonds 4.5
maldon rock oysters, mignonette 4 for one/21 for six
cheese plate, red onion chutney & crackers  14
devon blue, west country brie & smoked cheddar
charcuterie, bread & pickles  19.5
islington saucisson & devon coppa

smaller plates
pea & mint soup, chilli oil & bread  9.5
heritage tomato salad  8
whitebait, tartare sauce  8
mackerel pate, pickled cucumber, toast 11
scotch egg & mustard mayo 11
scallops, sun dried tomato & cashew pesto  16
london black rarebit, worcester sauce  8.5

larger plates
beer-battered haddock, chips & mushy peas  21
8 oz rib-eye steak, peppercorn sauce, chips & salad  32
pan fried sea bass, pink firs, kale & dill sauce  29.5
smoked ratatouille, giant couscous & chickpeas  18
chips |roasted fennel| house salad 5.5

dessert
miso sticky toffee pudding, ice cream  10
elderflower & mint eton mess  10
chocolate & olive oil mousse, pistachios 11
choice of one cheese, red onion chutney & crackers 7.5
affogato 6
small batch lactose-free ice creams   1 scoop 3.5 / 2 scoops 6 / 3 scoops 9

private parties

please note these menus are for pre-order only